Sue Posted January 22, 2010 Share Posted January 22, 2010 Exactly, Jeremy.Keep it simple and tasty, that's my motto.Edited to add: Oh maybe add a jar of Madras curry paste, to stir into the beans as a change from the Lean and Perrins :) Link to comment https://www.eastdulwichforum.co.uk/topic/9615-the-larder/page/3/#findComment-288303 Share on other sites More sharing options...
Brendan Posted January 22, 2010 Share Posted January 22, 2010 Jeremy Wrote:-------------------------------------------------------> What more do you need?Squeezey cheese. Link to comment https://www.eastdulwichforum.co.uk/topic/9615-the-larder/page/3/#findComment-288304 Share on other sites More sharing options...
*Bob* Posted January 22, 2010 Share Posted January 22, 2010 A dozen jars of Shippam's Crab Paste Link to comment https://www.eastdulwichforum.co.uk/topic/9615-the-larder/page/3/#findComment-288311 Share on other sites More sharing options...
Jah Lush Posted January 22, 2010 Share Posted January 22, 2010 Link to comment https://www.eastdulwichforum.co.uk/topic/9615-the-larder/page/3/#findComment-288314 Share on other sites More sharing options...
Jeremy Posted January 22, 2010 Share Posted January 22, 2010 Sue Wrote:-------------------------------------------------------> maybe add a jar of Madras curry pasteFry the curry paste with onions... add beans and simmer until they go gooey. Hmmm... Link to comment https://www.eastdulwichforum.co.uk/topic/9615-the-larder/page/3/#findComment-288317 Share on other sites More sharing options...
Brendan Posted January 22, 2010 Share Posted January 22, 2010 Taramosalata Link to comment https://www.eastdulwichforum.co.uk/topic/9615-the-larder/page/3/#findComment-288319 Share on other sites More sharing options...
Brendan Posted January 22, 2010 Share Posted January 22, 2010 Now in strawberry. Link to comment https://www.eastdulwichforum.co.uk/topic/9615-the-larder/page/3/#findComment-288351 Share on other sites More sharing options...
woofmarkthedog Posted January 22, 2010 Author Share Posted January 22, 2010 Oh yeahHow about having a dried "Komodo Dragon" hanging about ( as you do ) just in case you fancy a folkie improv drum olong to this kinda thing http://www.codamusic.co.uk/mp3/44074_000100010002.mp3 using the stiff card hangers salvaged from your dry cleaningA few IKEA catalogues in a Celtic Triquetra and some improv dancing should go down wellHmmm yeahhh W**F Link to comment https://www.eastdulwichforum.co.uk/topic/9615-the-larder/page/3/#findComment-288370 Share on other sites More sharing options...
Brendan Posted January 22, 2010 Share Posted January 22, 2010 An? ?alf and bucket of manure. Link to comment https://www.eastdulwichforum.co.uk/topic/9615-the-larder/page/3/#findComment-288373 Share on other sites More sharing options...
woofmarkthedog Posted January 22, 2010 Author Share Posted January 22, 2010 Oh yeah an "alf bucket of manure lest I forget ( cheers Brenda )W**F Link to comment https://www.eastdulwichforum.co.uk/topic/9615-the-larder/page/3/#findComment-288427 Share on other sites More sharing options...
katie1997 Posted January 22, 2010 Share Posted January 22, 2010 woofmarkthedog Wrote:-------------------------------------------------------> katie1997 Wrote:> -------------------------------------------------- > Katie> > A fine list > > May we have " Preferred suppliers " to assist us> I think you can get the sugar from the Franklins deli shop....they have great things in there and are very helpful. The monin syrups I brought from India so not much help lol....but Waitrose stock these things I believe. Not sure where locally though..On the sourdough note...tried making it 3 times before I moved house but kept on forgetting to 'feed' the starter mix..PS. Vacuum-packed chestnutsPPS. Matzo-meal (fine and the other type) Link to comment https://www.eastdulwichforum.co.uk/topic/9615-the-larder/page/3/#findComment-288522 Share on other sites More sharing options...
suzisoo Posted January 22, 2010 Share Posted January 22, 2010 I don't have a larder but my childhood memories were a dish of cold mince with the white layer of fat on top which my dad would put in a sandwich (!) the frying pan with a layer of lard, ready for re-use but with a set of mouse footprints running across it. Link to comment https://www.eastdulwichforum.co.uk/topic/9615-the-larder/page/3/#findComment-288584 Share on other sites More sharing options...
Michael Palaeologus Posted January 22, 2010 Share Posted January 22, 2010 Quite alot of Parsley Sauce mixes. Link to comment https://www.eastdulwichforum.co.uk/topic/9615-the-larder/page/3/#findComment-288586 Share on other sites More sharing options...
Roll Deep Posted January 22, 2010 Share Posted January 22, 2010 Is the larder the 'new' Aga? Link to comment https://www.eastdulwichforum.co.uk/topic/9615-the-larder/page/3/#findComment-288608 Share on other sites More sharing options...
Sue Posted January 22, 2010 Share Posted January 22, 2010 No Link to comment https://www.eastdulwichforum.co.uk/topic/9615-the-larder/page/3/#findComment-288610 Share on other sites More sharing options...
Sue Posted January 22, 2010 Share Posted January 22, 2010 suzisoo Wrote:-------------------------------------------------------> I don't have a larder but my childhood memories> were a dish of cold mince with the white layer of> fat on top which my dad would put in a sandwich> (!) the frying pan with a layer of lard, ready for> re-use but with a set of mouse footprints running> across it.xxxxxxAre you my long lost sister who they claimed had run away? Link to comment https://www.eastdulwichforum.co.uk/topic/9615-the-larder/page/3/#findComment-288611 Share on other sites More sharing options...
woofmarkthedog Posted January 22, 2010 Author Share Posted January 22, 2010 Roll Deep Wrote:-------------------------------------------------------> Is the larder the 'new' Aga?_____________________________________________________Dearest RollThe Aga is old, so the new Aga is the old Aga however,Technically though "The Larder" is a non-electrified item, a storage vessel reallyWhereas, an AGA gets food hotKnow what I mean ?W**F Link to comment https://www.eastdulwichforum.co.uk/topic/9615-the-larder/page/3/#findComment-288636 Share on other sites More sharing options...
Roll Deep Posted January 22, 2010 Share Posted January 22, 2010 Dearest DogForgive my inexcusable lack of required insight concerning the transitional regeneration of old iron into new fad. I was merely hoping to draw a parrallel with the 'larder/Aga' scenario, so as to highlight the escalation - in price as well as trend - of 19th century designs and their function, in todays east dulwich. Such as the old steam kettle I saw on sale for ?80 on Lordship lane which before Laura Ashley said so, was a fiver down the nearest boot-fare. It just seems that the people of east dulwich are once again displaying a little too much haste in trying too hard, again. Although not all.Technically you're right. A Larder is a non electrified item. But technically these days the only purpose they serve is another trophy cabinet of so-called 'unused items'.Know what I mean? Link to comment https://www.eastdulwichforum.co.uk/topic/9615-the-larder/page/3/#findComment-288639 Share on other sites More sharing options...
Sue Posted January 23, 2010 Share Posted January 23, 2010 No Link to comment https://www.eastdulwichforum.co.uk/topic/9615-the-larder/page/3/#findComment-288640 Share on other sites More sharing options...
Roll Deep Posted January 23, 2010 Share Posted January 23, 2010 Then read again. Link to comment https://www.eastdulwichforum.co.uk/topic/9615-the-larder/page/3/#findComment-288641 Share on other sites More sharing options...
Sue Posted January 23, 2010 Share Posted January 23, 2010 Why?Edited to add: Can't be arsed basically, too bloody complicated. And pretentious.Or maybe I've had too much Stella.Who knows. Who cares. Link to comment https://www.eastdulwichforum.co.uk/topic/9615-the-larder/page/3/#findComment-288644 Share on other sites More sharing options...
Roll Deep Posted January 23, 2010 Share Posted January 23, 2010 You've probably indulged in one too many warm Stella's Sue, but you're right, it was very pretentious. The sort of thing you'd expect from someone who has an Aga, I imagine. Link to comment https://www.eastdulwichforum.co.uk/topic/9615-the-larder/page/3/#findComment-288649 Share on other sites More sharing options...
Sue Posted January 23, 2010 Share Posted January 23, 2010 They were straight out of the fridge :)):)-DMight get another one actually. Drown my sorrows as a non Aga owner. Link to comment https://www.eastdulwichforum.co.uk/topic/9615-the-larder/page/3/#findComment-288652 Share on other sites More sharing options...
Roll Deep Posted January 23, 2010 Share Posted January 23, 2010 Fridge? Surely you mean 'Ice house'. Link to comment https://www.eastdulwichforum.co.uk/topic/9615-the-larder/page/3/#findComment-288655 Share on other sites More sharing options...
Sue Posted January 23, 2010 Share Posted January 23, 2010 NoOh, the forum won't let me post this as "the exact same message has already been posted before."Eh? Link to comment https://www.eastdulwichforum.co.uk/topic/9615-the-larder/page/3/#findComment-288665 Share on other sites More sharing options...
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