Jump to content

Recommended Posts

My Bulgarian housekeeper makes perfect pancakes. I had her make an enormous mountain of them this morning and coat them in Nutella spread. I then insisted that the au pair ate the lot of them as it is the tradition of this country (my poppets had organic porridge - clearly). That girl is far too skinny if you ask me. She shall have pancakes again for supper, and this time she will have them swimming in maple syrup.


Mirror, mirror on the wall...

Link to comment
https://www.eastdulwichforum.co.uk/topic/5428-pancakes/#findComment-174005
Share on other sites

To cover all bases topping wise you will have to buy some cinamon, sugar, lemon juice, golden syrup, maple syrup, nutella, peanut butter, blueberries, strawberries, clotted cream, honey, ice cream, cr?me fra?che, chives, salmon, cheese, and whatever other toppings people can think up.
Link to comment
https://www.eastdulwichforum.co.uk/topic/5428-pancakes/#findComment-174009
Share on other sites

Check out the packet to make sure you don't need additional ingredients, just checked out Tesco's and you need to add eggs to the mix...happy tossing



jaybee82 Wrote:

-------------------------------------------------------

> Thats clearly the cowards way out Brendan! But I'm

> with you all the way.

Link to comment
https://www.eastdulwichforum.co.uk/topic/5428-pancakes/#findComment-174016
Share on other sites

Batter (for a lot of pancakes) = 8oz flour, 2 eggs, 1 pint milk, salt. Put it all in a big bowl, mix it up with a whisk until it's smooth. Put it aside for 1 hour or so.


Cooking - heat a non-stick frying pan until really quite hot - like if you touch it with your finger even for a moment you say "ouch, that's hot". Put in a piece of butter about the size of an almond - it will melt and sizzle - and then enough batter to cover the base of the pan. Tilt the pan around so it covers the base. Then leave it until the edges start to come completely away from the pan. Turn/toss it, give it another minute or so, and it's ready.


Put a little bit of butter in before each pancake. After the first one or two it gets easier because the pan is nice and hot and you learn how much batter you need just to cover the base of the pan, so nice thin pancakes.

Link to comment
https://www.eastdulwichforum.co.uk/topic/5428-pancakes/#findComment-174031
Share on other sites

Brendan Wrote:

-------------------------------------------------------

> Heheh. Read the whole thread Hannah. I do actually

> make then but was offering a viable and quick

> alternative to jaybee.

>

> Although to be honest I came very close to buying

> the bottled stuff this afternoon mainly because

> I?ve never seen it before and I?m a sucker for

> advertising.


Brendan, you know I'm too half hearted with forum posting to read the whole thread, sorry I have no real doubt you can make pancakes.


I wonder if we could tell the difference between bottled and made from scratch?

Link to comment
https://www.eastdulwichforum.co.uk/topic/5428-pancakes/#findComment-174042
Share on other sites

Hannah6_6 Wrote:

-------------------------------------------------------

> I wonder if we could tell the difference between

> bottled and made from scratch?


I can - I eat very little processed food (ready meals...) and as a result it feels like a rush after I eat mass produced products (I am not sure if it is the Sugar or Salt that makes it feel like my heart is pumping 10 times harder - same effect after eating MSG)


Very strange, but am sticking to traditional home made ones myself

Link to comment
https://www.eastdulwichforum.co.uk/topic/5428-pancakes/#findComment-174047
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Latest Discussions

    • Just wanted to add another recommendation for John and Gabi at Top Marx Kitchens. This was my first time managing a kitchen reno and they made the whole process smooth and stress free. John was a pleasure to have in the flat, was super helpful and had fantastic attention to detail. Hiccups along the way were dealt with, John was so generous and helpful. I’m so happy with the finished result! Communication throughout the job was great, get in touch with Gabi and John at [email protected] 🙂
    • I can't guarantee that they'll have what you're after but I was very impressed with The Nunhead Gardener this week.  I'd also been to Croxted Road and the Pot and Plant next to North Dulwich Station and the selection at both paled by comparison.
    • Not attached to anything but did have a collar on but I thought that was strange too. I wasn’t sure what to do after i saw the woman go after him/her, as I didn’t know where he/she had gone (or if she/he perhaps was taken home after that point)
    • I can vouch for a Berberis being a good thorny deterrent, and colorful too... https://www.jacksonsnurseries.co.uk/hedging-plants/thorny-prickly-intruder-proof-hedging-plants/ Gooseberry bushes have thorns plus the added bonus of the fruit... https://www.jacksonsnurseries.co.uk/?subcats=Y&pcode_from_q=Y&pshort=Y&pfull=Y&pname=Y&pkeywords=Y&search_performed=Y&q=gooseberry&dispatch=products.search&security_hash=66c20a8bb7c61038d2180d03a4660735
Home
Events
Sign In

Sign In



Or sign in with one of these services

Search
×
    Search In
×
×
  • Create New...