Jump to content

Recommended Posts

hi - since Tuesday this week I've had a lot of fat black flies buzzing around my house (some have a little bit of shiny green on their backs) It is absolutely disgusting. Am killing around 15 per evening (they are mostly around in the evenings when I turn my lights on?) Have invested in fly spray and fly paper and it's working fine in that it's killing them but I want to know where the source - I know everyone is going to say there's something rotting, a dead carcass somewhere but there's no smell in my house/have looked everywhere for rotting mouse/rat, whatever. Could there be something rotting outside, the flies are hatching there then entering my house? How do they get in? No windows are open. I have to say the numbers are decreasing but they are still THERE. Any help/advice v much appreciated. Actually I think they're coming in near my front window actually and I noticed that when I turned my heating off they seemed to decrease. thanks
Link to comment
https://www.eastdulwichforum.co.uk/topic/50714-black-flies-help/
Share on other sites

Do you mean blue bottles?


If so, they are attracted by smells but also hate to be trapped inside so if you open windows they'll make their escape.


If they are breeding indoors, there must be maggots somewhere. You'll have to turn the place upside down looking for something that's gone rotten. Unfortunately if it's something dead under floorboards/behind walls it just means waiting til they all fly away.

I had one in my living room on returning from holiday.


Not your typical shiny backed blue bottle.


Just a very large black fly. 3 times the size of a house fly.


Opened window... they usually find their way out.


Found it dead the next morning.


Might well be more that died while I was away.


DulwichFox

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Latest Discussions

    • The Cornish Gouda was featured in an early episode of 'Rick Stein's Cornwall'. It's actually made by a Dutch family who moved here. The series is being repeated on BBC2 at the moment, so it's probably available on the iPlayer. Cheese Block stock a great 'Old Amsterdam' aged Gouda, if you can bring yourself to go in, or M&S do one made with Jersey milk. I've never found the Cheese Block all that grumpy. I think they just get a bit frustrated when it's busy and people don't know what they want. It's not ideal, but I try to go in when it's quiet if I'm undecided.
    • It’s Mons all the way for us. Super friendly. And they know their customers . They even asked me why I bought so much Comté. LOL. This is the cheese from my area in France  and I eat it without thinking. I LOVE their Fourme  d’Ambert, one of the oldest cheeses in France. Much creamier than Roquefort and much cheaper too. Also love their selection of goats cheese - and the fact that they regularly discount cheeses that have ripened a bit too much, which is how I like my cheese. Been lobbying them to make Fromage Fort, which is a hit like potted cheese. You take old leftover cheeses and ferment them in white wine. If other Burgundians are in the area, please join the lobbying effort.  Heritage cheese used to sell an absolutely amazing Gouda from Cornwall and I really enjoyed this but they’ve stopped selling it.  Can’t comment on Cheese Block - so grumpy in there I’ve stopped going in. Perhaps I’m missing out.       
    • Yes, but I remember it fromages ago.
    • Can anyone please provide Niko's number?
Home
Events
Sign In

Sign In



Or sign in with one of these services

Search
×
    Search In
×
×
  • Create New...