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There are plenty of oil based cakes and biscuit recipes to choose from.for example Carrot cake (without the frosting). Also Greek and Italian dry biscuits with oil and flour as a base and flavoured with cinnamon, fennel etc. The sweetness oftn comes from the flavourings and dried fruit as opposed to the sugar.

Hard to tell what is healthy/unhealthy these days but certainly in our house margarine is banned as being basically closer to plastic than food - http://www.theguardian.com/lifeandstyle/2014/mar/23/everything-you-know-about-unhealthy-foods-is-wrong?CMP=twt_gu


The spanish apple cake is nice - I've made it before and am certainly not a baker!! Worth a try.

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