Mick Mac Posted July 28, 2011 Share Posted July 28, 2011 Dare to be different. None of that American crap... Link to comment https://www.eastdulwichforum.co.uk/topic/18704-hp-sauce/ Share on other sites More sharing options...
???? Posted July 28, 2011 Share Posted July 28, 2011 Love me brown rocking Mick, well done Link to comment https://www.eastdulwichforum.co.uk/topic/18704-hp-sauce/#findComment-458830 Share on other sites More sharing options...
Annette Curtain Posted July 28, 2011 Share Posted July 28, 2011 HP is an institution of courseBut... http://upload.wikimedia.org/wikipedia/commons/thumb/b/b8/Blue_Label_Ketchup%2C_1898.jpg/220px-Blue_Label_Ketchup%2C_1898.jpgTomato Ketchup advertisement from 1898 Link to comment https://www.eastdulwichforum.co.uk/topic/18704-hp-sauce/#findComment-458846 Share on other sites More sharing options...
TheArtfulDogger Posted July 28, 2011 Share Posted July 28, 2011 Always works well with Foie Gras in my opinion (hang on a feeling of Deja vu here !!) Link to comment https://www.eastdulwichforum.co.uk/topic/18704-hp-sauce/#findComment-458854 Share on other sites More sharing options...
Laddy Muck Posted July 28, 2011 Share Posted July 28, 2011 Equally revolting! Link to comment https://www.eastdulwichforum.co.uk/topic/18704-hp-sauce/#findComment-458859 Share on other sites More sharing options...
dbboy Posted July 29, 2011 Share Posted July 29, 2011 bring out the Daddy's red ketchup, unbeatable Link to comment https://www.eastdulwichforum.co.uk/topic/18704-hp-sauce/#findComment-458894 Share on other sites More sharing options...
jimbo1964 Posted July 29, 2011 Share Posted July 29, 2011 Red for bacon sarnie, brown for sausage sarnie. That's the rule/ Link to comment https://www.eastdulwichforum.co.uk/topic/18704-hp-sauce/#findComment-458913 Share on other sites More sharing options...
Ridgley Posted July 29, 2011 Share Posted July 29, 2011 Yep count me in great Bristish institution, love it on a bacon sarney!! Link to comment https://www.eastdulwichforum.co.uk/topic/18704-hp-sauce/#findComment-458946 Share on other sites More sharing options...
RosieH Posted July 29, 2011 Share Posted July 29, 2011 Brown for bacon. Always brown for bacon.Red for chips and burgers. Brown for bacon.And an underwhelming cottage pie. Link to comment https://www.eastdulwichforum.co.uk/topic/18704-hp-sauce/#findComment-458954 Share on other sites More sharing options...
maxxi Posted July 29, 2011 Share Posted July 29, 2011 A long time favourite and an ever present BUT - putting Guinness in it does not make it a stylish gourmet objet du d?sir any more than selling a sugary chemical-laden brown goo with Jack Daniels on the label means it is an authentic barbecue sauce from Tennessee.*grrrr* Link to comment https://www.eastdulwichforum.co.uk/topic/18704-hp-sauce/#findComment-459045 Share on other sites More sharing options...
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