RosieH Posted July 28, 2011 Share Posted July 28, 2011 Crucial on a burger.Sacrilege on a steak.Hmmm. Link to comment https://www.eastdulwichforum.co.uk/topic/18702-ketchup/ Share on other sites More sharing options...
Laddy Muck Posted July 28, 2011 Share Posted July 28, 2011 For me, unless it's homemade, YUK! Link to comment https://www.eastdulwichforum.co.uk/topic/18702-ketchup/#findComment-458794 Share on other sites More sharing options...
womanofdulwich Posted July 28, 2011 Share Posted July 28, 2011 essential on a cornish pasty and in a bacon sandwich. Link to comment https://www.eastdulwichforum.co.uk/topic/18702-ketchup/#findComment-458798 Share on other sites More sharing options...
Loz Posted July 28, 2011 Share Posted July 28, 2011 The song? Asera-hey-ha-the-hey-to-the-hebe?Terrible version of Rappers Delight? Or best version? Link to comment https://www.eastdulwichforum.co.uk/topic/18702-ketchup/#findComment-458799 Share on other sites More sharing options...
maxxi Posted July 28, 2011 Share Posted July 28, 2011 Tomato or Mushroom? Link to comment https://www.eastdulwichforum.co.uk/topic/18702-ketchup/#findComment-458800 Share on other sites More sharing options...
RosieH Posted July 28, 2011 Author Share Posted July 28, 2011 Tomato. But why does it work on a burger but not on a steak? Link to comment https://www.eastdulwichforum.co.uk/topic/18702-ketchup/#findComment-458803 Share on other sites More sharing options...
StraferJack Posted July 28, 2011 Share Posted July 28, 2011 Introduction of bread? Link to comment https://www.eastdulwichforum.co.uk/topic/18702-ketchup/#findComment-458806 Share on other sites More sharing options...
Mick Mac Posted July 28, 2011 Share Posted July 28, 2011 I find ketchup horrible. On anything. HP only.... Link to comment https://www.eastdulwichforum.co.uk/topic/18702-ketchup/#findComment-458808 Share on other sites More sharing options...
zeban Posted July 28, 2011 Share Posted July 28, 2011 No got to have ketchup on chips. Plus salt, vinegar and mayonaise :-) Link to comment https://www.eastdulwichforum.co.uk/topic/18702-ketchup/#findComment-458810 Share on other sites More sharing options...
Mick Mac Posted July 28, 2011 Share Posted July 28, 2011 disgusting. Link to comment https://www.eastdulwichforum.co.uk/topic/18702-ketchup/#findComment-458811 Share on other sites More sharing options...
Laddy Muck Posted July 28, 2011 Share Posted July 28, 2011 Revolting. Link to comment https://www.eastdulwichforum.co.uk/topic/18702-ketchup/#findComment-458813 Share on other sites More sharing options...
maxxi Posted July 28, 2011 Share Posted July 28, 2011 Belgian Link to comment https://www.eastdulwichforum.co.uk/topic/18702-ketchup/#findComment-458814 Share on other sites More sharing options...
Laddy Muck Posted July 28, 2011 Share Posted July 28, 2011 Peasants? Link to comment https://www.eastdulwichforum.co.uk/topic/18702-ketchup/#findComment-458815 Share on other sites More sharing options...
Annette Curtain Posted July 28, 2011 Share Posted July 28, 2011 It's great for cleaning silver too.Same with French's mustard. Great on a burger/hot dog but shite on anything else.http://3.bp.blogspot.com/-NjWUDYCtazE/Tcbkvu8tuJI/AAAAAAAAAE8/g444FrHt1nA/s400/frenchs_mustard_bottle.jpgActually I did made some burgers tonight. Very delicious indeed.NETTE:) Link to comment https://www.eastdulwichforum.co.uk/topic/18702-ketchup/#findComment-458818 Share on other sites More sharing options...
Ted Max Posted July 28, 2011 Share Posted July 28, 2011 But why does it work on a burger but not on a steak?Burgers fatty, need to be cut with vinegar. Steaks lean, need unctuousness.HTH. Link to comment https://www.eastdulwichforum.co.uk/topic/18702-ketchup/#findComment-458820 Share on other sites More sharing options...
Mick Mac Posted July 28, 2011 Share Posted July 28, 2011 What did he say ? Link to comment https://www.eastdulwichforum.co.uk/topic/18702-ketchup/#findComment-458821 Share on other sites More sharing options...
Laddy Muck Posted July 28, 2011 Share Posted July 28, 2011 Revolting :)) Link to comment https://www.eastdulwichforum.co.uk/topic/18702-ketchup/#findComment-458823 Share on other sites More sharing options...
???? Posted July 28, 2011 Share Posted July 28, 2011 Brown or red 'Rocking' on yer bacon roll that's the crucial question? Link to comment https://www.eastdulwichforum.co.uk/topic/18702-ketchup/#findComment-458829 Share on other sites More sharing options...
Annette Curtain Posted July 28, 2011 Share Posted July 28, 2011 I think Ted's meaning the Ketchup is vinegary ( and this does cut the fattiness well )Actually the rarer the meat the less ketchup on a burger.Though a good COLD herb/garlic butter on a rare steak is heaven ( with a pinch or two of Malden )What the fek are we going on about at near mid-night ?* swats mozzi * Link to comment https://www.eastdulwichforum.co.uk/topic/18702-ketchup/#findComment-458837 Share on other sites More sharing options...
Mick Mac Posted July 28, 2011 Share Posted July 28, 2011 What did he say? Butter on a steak - did he just say that ? Link to comment https://www.eastdulwichforum.co.uk/topic/18702-ketchup/#findComment-458839 Share on other sites More sharing options...
Ted Max Posted July 28, 2011 Share Posted July 28, 2011 Yes. Link to comment https://www.eastdulwichforum.co.uk/topic/18702-ketchup/#findComment-458840 Share on other sites More sharing options...
Annette Curtain Posted July 28, 2011 Share Posted July 28, 2011 YES( on the right occasion, fekin marvelous ) Link to comment https://www.eastdulwichforum.co.uk/topic/18702-ketchup/#findComment-458848 Share on other sites More sharing options...
Ted Max Posted July 28, 2011 Share Posted July 28, 2011 Thin chips, Curtains? And a few undressed green leaves wilting into the juices left on the plate?Or go to the dark side with Dauphinoise, buttered green beans and a few arterial stents on order from BUPA. Link to comment https://www.eastdulwichforum.co.uk/topic/18702-ketchup/#findComment-458849 Share on other sites More sharing options...
Laddy Muck Posted July 28, 2011 Share Posted July 28, 2011 Agreed Nette (with lots of garlic)...YUM... Link to comment https://www.eastdulwichforum.co.uk/topic/18702-ketchup/#findComment-458850 Share on other sites More sharing options...
TheArtfulDogger Posted July 28, 2011 Share Posted July 28, 2011 Always works well with Foie Gras in my opinion Link to comment https://www.eastdulwichforum.co.uk/topic/18702-ketchup/#findComment-458853 Share on other sites More sharing options...
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