theweekend

Vladi, let me help you because your remarks aimed at discrediting me is a bit rubbish. 1. If this happened only once, I wouldn’t have bothered Googling it, I wouldn’t have found the original post and I wouldn't have replied. So the fact that 2 people are complaining about poor quality chicken isn’t a coincidence. They are linked by customer experience, and a search engine. 2. I never mentioned a fillet. 3. £14 Buys you exactly 4 chicken thighs/legs in this store. 4. Probably" could also have been worded as "for the third time, possibly fourth". 5. I mentioned that I cooked the pieces within an hour of purchase. Therefore, no freezing, no defrosting. 6. Did you know that it's possible to delete old posts when they are no longer relevant, saving your inbox from inane out-of-date replies? 7. Why should l be a regular poster on here to be credible anyway?

No.

I don't know how spoillable food can be used as evidence in whatever imaginary CSI scenario you are imagining. And yes, three times. One purchase was me, others were my partner. We don't check in with each other before buying meat. Twice we wrote it off as incidental. But now at three times it seems like a trend. So the shop will be hearing from me. Though they won't ever see me again that's for sure. I'd be happy to field any other questions you may have Sue. Your opinion really matters to me.

I found this post after we just had to throw away £14 of chicken thighs from Dugard in HH, and probably for the 3rd time. They were roasted thoroughly within an hour of purchase. But they came out of the oven smelling very woofy. We couldn't take a single bite, they were clearly off. Pizza for dinner it is then. Very disappointing.