Event created by LondonFermentation
Book tickets: https://www.eventbrite.co.uk/e/zero-waste-fermentation-workshop-in-south-london-tickets-1258347905459?aff=oddtdtcreator
We will be using every part of a pineapple to make a fermented drink called Tepache and a spicy pineapple kimchi.
Join me in my kitchen in South London for a hands on workshop suitable for fermentation newbies or experienced fermenters! Age 18+. Everything you need is provided. Snacks provided, feel free to BYO.
We will be making two ferments in this workshop:
Pineapple Kimchi
Pineapple Tepache (Mexican fermented drink).
You will be taking home two glass jars plus a glass bottle to decant the tepache into so bring a bag to transport these home.
